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buttercupcake wrote

Of all the ones I've tried, hemp was the best, but it's been so long since I've had it I don't even remember the brand. It was super rich and creamy, and went great with cereal which was primarily what I was using it for.


Fossidarity wrote

For me it's either coconut milk or cashew milk. They coconut one has a subtle coconut flavor that doesn't suit everything but when it does it's amazing.


[deleted] wrote (edited )


glitter_v0id wrote

You might like Cashew milk.

its a fair bit thicker than most soy and nut milks I've tried - with the note I am allergic to coconut and haven't ever tried it in milk form - and in food or coffee feels a bit more like dairy milk.