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ghost wrote

I’d be very curious to know if, before going to something as extreme as keto, these folks could’ve had the same results by going gluten-free.

Gluten has been a known cause of schizophrenia symptoms in at least 5% of schizophrenic patients for over 50 years. Removing gluten has also been documented to help alleviate other debilitating mh symptoms, as well.

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3641835/

There’s also a long-known link between celiac, diabetes, and thyroid disorders, so seeing the insulin resistance symptoms doesn’t surprise me either.

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